Tonkatsu Woya @ Stellar Place

I craved tonkatsu and braved the queues for it. As healthy as the Japanese are, they secretly harbour a penchant for all things tempura-tonkatsu-fried.



Comprehensive menu.



Equally ravenous.

Unlike Singapore, their sets come with freeflow rice, lettuce and miso soup. No ordinary miso soup, filled with baby clams these were amazingly tasty and delicious. I probably slurped down at least three bowls of these.



Pork Fillet and Pork Loin (JPY 1208)

We ordered a set of two types of pork – loin and fillet. Tender as can be, I wonder if these pigs had lullabies sung to them or milk massages. The plum sauce went remarkably well with it as did the mustard for a tingly pinch on the tongue. Rice has never quite complemented another dish so well before.



Extra large pork fillet (JPY1607)

The extra sized pork fillets were however a tad tough.



Grated radish and sticky sauce are perfect complements with tonkatsu.

I love my tonkatsus so bad. For the simple reason the crumbs are delicious, meat is tender and most importantly, not a least bit oily. For sure I cannot get an equivalent in my sunny island so I relish every opportunity.

Tonkatsu Woya
Stellar Place